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Art of Eating

July 30, 2017 @ 5:00 pm - 8:00 pm

Local chef Mike Fisher presents a farm-to-table dining experience which will benefit local arts organizations. A three-course open air dinner featuring Morris grass-fed beef and Calera wines. Other locally sourced items will fill out the three course meal. Live music will aid in your digestion and enjoyment.

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July 30, 2017
5:00 pm - 8:00 pm


Herbert Family Farm
1941 Fallon Rd.
Hollister, CA United States
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